Vegie Bao (6 Pack)
$11.80
Vegan favourite! Soft pillowy bao filled with a saucy medley of mushroom, vegies (cabbage + carrots) and tofu. Each pack comes with 6 bao.
PER 100 GRAMS | PER SERVE 68 g (1 bao) | |
---|---|---|
ENERGY | 980 kJ | 666 kJ |
PROTEIN | 5.6 g | 3.8 g |
FAT, TOTAL | 5.7 g | 3.9 g |
- SATURATED | 1.4 g | 1.0 g |
CARBOHYDRATE | 38.4 g | 26.1 g |
- SUGARS | 7.7 g | 5.2 g |
SODIUM | 219 mg | 149 mg |
Contains GLUTEN (WHEAT), SOY and SESAME. Products are made in a facility that also uses milk, eggs, shellfish, and peanuts.
Wheat Flour, Water, Cabbage (17%), Sugar, Carrot (3%), Shiitake Mushroom (2%), Shortening (Vegetable Oil, Antioxidant (330)), Canola Oil, Fried Tofu (2%), Light Soy Sauce (Soybeans), Sesame Oil, Potato Starch, Black Fungus (1%), Vegetarian Mushroom Oyster Sauce (Soybeans, Wheat, Preservative (211)), Yeast, Soy Mince, Soy Flour, Colouring (171), Preservative (202), Garlic, Ginger, Vegetable Stock Powder, Salt, Pepper, Coriander
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Steaming (recommended)
Boil some water in a pot. Pop the bao in a steamer lined with parchment paper. Steam from boiling for 8 mins (12 mins if frozen) for soft pillowy goodness.
Microwave (based on a 1100w)
For best microwave results, heat in a microwave steamer for 45 seconds or until soft and warm. (1 min. if frozen). Be careful not to overcook.
Boil some water in a pot. Pop the bao in a steamer lined with parchment paper. Steam from boiling for 8 mins (12 mins if frozen) for soft pillowy goodness.
Microwave (based on a 1100w)
For best microwave results, heat in a microwave steamer for 45 seconds or until soft and warm. (1 min. if frozen). Be careful not to overcook.